Recipe#213

Servings: Make about 125 to 135
Pansize:
Temperature: 320 degree
Recipe By:

INGREDIENTS

3 1/2 cups Bisquick
1 lb hot pork sausage, crumble
1/2 lb extra sharp cheddar cheese, grated
1/2 cup of water

INSTRUCTIONS

Crumble sausage and add to bisquick. Add cheese to Bisquick and sausage then mix. Add 1/2 cup of water, mix well to form stiff dough. Chill then roll in tiny balls. Bake for 320 degree for 15 to 20 minutes. Make sausage balls the size of a marble. Makes about 125 to 135.