Recipe#206
Servings:
Pansize: bundt pan
Temperature: 350 degrees
Recipe By:
INGREDIENTS
Step 1:
4 lg cans buttermilk biscuits, cut in 1/4 pieces
Step 2:
1 cup sugar
1 tbs cinnamon
Step 3:
3/4 cup margarine, melted
1 cup sugar
nuts and raisins (optional)
INSTRUCTIONS
1. Cut biscuits into 1/4 pieces.
2. Mix step 2 ingredients in plastic bag and shake biscuits pieces in bag and layer in bundt pan.
3. Mix the melted margarine, 1 cup of sugar, nuts and raisins together. Pour over mixture in bundt pan.
4. Bake 45 minutes, 350 degrees.