Recipe#94

Servings: 10
Pansize:
Temperature:
Recipe By:

INGREDIENTS

1 lb box macaroni
1 Cup milk
4 T. mustard
1/2 C. chopped onions
3 hard-boiled eggs (chopped)
1 T. sugar
1 1/4 cup mayonnaise
1/2 cup pickle relish

INSTRUCTIONS

Cook macaroni in salt water, drain and cool. Add ingredients and serve cold.