Sauces and Gravies

Recipe#486

Sweet Potato Sauce

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INGREDIENTS

1/3 cup butter or margarine
1/4 cup sugar
1/4 cup brown sugar
1/2 tsp. vanilla

INSTRUCTIONS

In a saucepan on medium heat, melt butter or margarine. Stir in sugar and brown sugar. Add 1 teaspoon vanilla; stirring constantly. Simmer for about 5 minutes or until mixture thickens. Do no burn. Pour mixture over 1 large can of drained sweet potatoes; bake for 40 minutes at 400 degrees F.

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