Recipe#348

Servings:
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INGREDIENTS

1/2 cup butter
1/2 cup margarine
2/3 cup icing sugar
1/4 cup cornstarch
1 1/2 cup flour
1 tsp. vanilla

INSTRUCTIONS

Allow butter and margarine to soften. Add sugar to the butter and margarine and beat together.
Add the remaining ingredients and keep beating. The mixture w ill look like whipped cream with
peaks. Take out a heaping teaspoon and place on an ungreased cookie sheet. Decorate with
granulated sugar sprinkles or whatever you want to add, for color. Bake at 300 or 325 degrees for
20 minutes. The cookies will have a slight brownish edge when done.