Recipe#262

Servings: 16-20
Pansize:
Temperature:
Recipe By:

INGREDIENTS

2 cups sugar
1 cup buttermilk
pinch salt
1/2 tsp soda
2 Tbs Karo

INSTRUCTIONS

Blend the above. Cook for 4 minutes then add 1 cup chopped pecans and 2-Tbs butter. Cook, stirring constantly until reaches soft ball stage. Remove from heat. Let stand 1/2 to 1 minute and then beat. Do not let it get to hard before spooning out. Always spoon on Aluminum foil. Never wax paper. Makes from 16 to 20.