Recipe#448

Servings:
Pansize:
Temperature:
Recipe By:

INGREDIENTS

1/4 cup butter or margarine
1 10 oz. pkg. or 40 reg size marshmallows (or 1/2 of a 16 oz. pkg.)
5 cups rice krispies

INSTRUCTIONS

Melt butter in a saucepan then add marshmallows. When melted, add rice krispies. Pat out into a buttered 9 by 13 inch pan. Cool and cut into squares.